Today, I was a bit nervous to start Week 2 since it’s all Vegan from here on out. But I’m feeling fabulous and have made some awesome progress, so onto Week 2. I packed my lunch and snacks the night before, but forgot to look at the approved snacks for Week 2. Almond butter is out, total bummer. But, I really wasn’t feeling the need to have a snack. This week also adds in the “Detox” packet. It tastes fine, but is just a bit gritty. Drinking the detox totally fills me up, so I’m finding that I’m not as hungry for meals.
Breakfast: Vegan Strawberry Shakeology with Frozen Blueberries
Lunch: Green Salad with Peppers and Cucumbers and some Hummus
Dinner: Sweet Potato and Roasted Red Pepper Soup with a few Asparagus stalks
I took the following update shots this morning to show my progress from beginning one week ago. I’m down 3.5 lbs from the beginning, but man a lot of the inflammation has totally decreased. So happy!!